Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil at 96 °C
|
60 min |
16.91 |
50% |
|
40 g |
Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil at 96 °C
|
5 min |
3.37 |
50% |
|
80 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Munich Dunkel beer recipe by Peter Iliev. All Grain, ABV 4.83%, IBU 20.28, SRM 20.57, Fermentables: (Château Munich, Château Crystal, Château Melano, BEST Chocolate, BEST Special X) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-23 19:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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