Fat Pug - Clone Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Fat Pug - Clone

185 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 23.7 liters
Post Boil Size: 19.4 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 99%
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Saturday January 17th 2026
1.060
1.015
5.9%
0.0
70.2
5.6
10.69
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.60 kg Simpsons - Finest Pale Ale Maris Otter3.6 kg Finest Pale Ale Maris Otter 2.14 € / kg
7.70 €
37 5.44 67.5%
0.80 kg Flaked Oats0.8 kg Flaked Oats 1.99 € / kg
1.59 €
33 4.37 15%
0.23 kg Simpsons - Chocolate Malt0.23 kg Chocolate Malt 4.15 € / kg
0.95 €
31.7 444 4.3%
0.23 kg Weyermann - Munich Type I0.23 kg Munich Type I 1.90 € / kg
0.44 €
38 6 4.3%
0.23 kg Weyermann - Carafa Special Type III0.23 kg Carafa Special Type III 29.9 1399.5 4.3%
0.12 kg United Kingdom - Dark Crystal 80L0.12 kg Dark Crystal 80L 33 211.99 2.3%
0.12 kg Weyermann - Roasted Barley0.12 kg Roasted Barley 29.9 1151.32 2.3%
5.33 kg / 10.69 €
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Buehl-Waldmatt, Germany
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Fat Pug - Clone" No Profile Selected beer recipe by Brewer #299218. All Grain, ABV 5.92%, IBU 0, SRM 70.17, Fermentables: (Finest Pale Ale Maris Otter, Flaked Oats, Chocolate Malt, Munich Type I, Carafa Special Type III, Dark Crystal 80L, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-25 10:51 UTC
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