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Bitter

Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 15.5 gallons
Post Boil Size: 13.38 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Saturday January 10th 2026

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

29.8

SRM (morey):

11.5

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	Briess - Pale Ale Malt 2-Row20 lb Pale Ale Malt 2-Row	36.8	3.5	88.9%
1 lb	Aromatic Malt1 lb Aromatic Malt	35	20	4.4%
1 lb	American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L	33	120	4.4%
0.50 lb	American - Special Roast0.5 lb Special Roast	33	50	2.2%
22.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	East Kent Goldings3 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	24.51	60%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	20 min	4.95	20%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	1 min	0.35	20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 oz	East Kent Goldings (Pellet)		29.81	100%
5 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 201 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Kodiak

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-10 18:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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