Awesome Recipe Beer Recipe | All Grain Irish Red Ale by Brewer #472272 | Brewer's Friend
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Awesome Recipe

229 calories 24.2 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Wednesday December 31st 2025
1.069
1.018
6.7%
0.0
17.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Great Lakes Malting - 2 Row Pale malt5.5 lb 2 Row Pale malt 38 3.5 89.8%
2 oz Bestmalz - BEST Melanoidin2 oz BEST Melanoidin 34.5 27 2%
3 oz United Kingdom - Crystal 45L3 oz Crystal 45L 34 45 3.1%
3 oz American - Caramel / Crystal 120L3 oz Caramel / Crystal 120L 33 120 3.1%
2 oz American - Roasted Barley2 oz Roasted Barley 33 300 2%
98 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.68 gal Strike 162 °F 152 °F 60 min
2.68 gal Sparge -- -- --
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 56 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Irish Red Ale beer recipe by Brewer #472272. All Grain, ABV 6.73%, IBU 0, SRM 17.57, Fermentables: (2 Row Pale malt, BEST Melanoidin, Crystal 45L, Caramel / Crystal 120L, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2025-12-31 05:11 UTC
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