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NAT GOLDEN

Method: Extract
Style: Mild
Boil Time: 60 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 408.81 liters
Post Boil Size: 401.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)

Created: Friday December 19th 2025

Original Gravity:

1.046

Final Gravity:

1.008

ABV (standard):

5.0%

IBU (tinseth):

10.9

SRM (morey):

3.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
61.50 kg	Avangard - Pilsner61.5 kg Pilsner	37.3	1.7	71.9%
4 kg	Weyermann - Carapils4 kg Carapils	34.5	2.1	4.7%
5 kg	Avangard - Wheat5 kg Wheat	38.2	2	5.8%
15 kg	Rice15 kg Rice	35.5	1	17.5%
85.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
300 g	Yakima Chief Hops - Saaz300 g Saaz Hops	Pellet	3.5	Boil	60 min	6.95	48%
150 g	Saaz150 g Saaz Hops	Pellet	3.5	Whirlpool	30 min	0.66	24%
150 g	Tettnanger150 g Tettnanger Hops	Pellet	4.5	Whirlpool	30 min	0.84	24%
25 g	Magnum25 g Magnum Hops	Pellet	15	Boil	60 min	2.48	4%
625 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
450 g	Yakima Chief Hops - Saaz (Pellet) 450 g Saaz (Pellet) Hops	7.61	72%
150 g	Tettnanger (Pellet) 150 g Tettnanger (Pellet) Hops	0.84	24%
25 g	Magnum (Pellet) 25 g Magnum (Pellet) Hops	2.48	4%
625 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
220 L		Infusion	64 °C	64 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	150 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1601 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

American Pale Ale

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-21 05:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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