View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

2 Canned Sam

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 434 gallons (fermentor volume)
Pre Boil Size: 466.5 gallons
Post Boil Size: 527 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Friday December 12th 2025

Original Gravity:

1.067

Final Gravity:

1.012

ABV (standard):

7.3%

IBU (tinseth):

0.0

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
440 lb	US - Pale 2-Row440 lb Pale 2-Row	37	1.8	32.5%
440 lb	American - White Wheat440 lb White Wheat	40	2.8	32.5%
165 lb	German - CaraFoam165 lb CaraFoam	37	1.8	12.2%
110 lb	Simpsons - Golden Naked Oats110 lb Golden Naked Oats	27	7	8.1%
200 lb	Grain Millers - Rolled Oats200 lb Rolled Oats	33	2.2	14.8%
1,355 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
16 lb	Yakima Valley Hops - Strata 16 lb Strata Hops	Pellet	12	Whirlpool	0 min	22.5%
22 lb	Motueka22 lb Motueka Hops	Pellet	7	Dry Hop	0 days	31%
22 lb	El Dorado22 lb El Dorado Hops	Pellet	15.7	Dry Hop	0 days	31%
11 lb	Citra11 lb Citra Hops	Pellet	11	Dry Hop	0 days	15.5%
71 lbs / $ 0.00

Show Summary View

Amount	Variety	Bill %
16 lb	Yakima Valley Hops - Strata (Pellet)	22.5%
22 lb	Motueka (Pellet)	31%
22 lb	El Dorado (Pellet)	31%
11 lb	Citra (Pellet) 10.999986918243 lb Citra (Pellet) Hops	15.5%
71 lbs / $ 0.00

Yeast

Lallemand - Lalbrew New England

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Medium
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 9410 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-12 19:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!