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Irish Red Ale (APT)

Method: BIAB
Style: Irish Red Ale
Boil Time: 30 min
Batch Size: 34 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 36 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Source: The Apartment Brewer
Hop Utilization: 95%
Calories: 163 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Sunday November 30th 2025

Original Gravity:

1.053

Final Gravity:

1.014

ABV (standard):

5.1%

IBU (tinseth):

24.6

SRM (morey):

14.5

Mash pH

5.6

Cost CHF

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	Weyermann - Pale Ale7 kg Pale Ale	39	2.3	80%
1.60 kg	Weyermann - CaraRed1.6 kg CaraRed	35	19.3	18.3%
150 g	Weyermann - Roasted Barley150 g Roasted Barley	29.9	432	1.7%
8.75 kg / CHF 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Bramling Cross30 g Bramling Cross Hops	Pellet	4.8	First Wort	0 min	8.6	37.5%
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5.9	Boil	30 min	16.02	62.5%
80 g / CHF 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Bramling Cross (Pellet) 30 g Bramling Cross (Pellet) Hops	8.6	37.5%
50 g	East Kent Goldings (Pellet) 50 g East Kent Goldings (Pellet) Hops	16.02	62.5%
80 g / CHF 0.00

Yeast

Mangrove Jack - Empire Ale M15

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-High
Optimum Temp:	21 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 156 B cells required

CHF 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

APTbrewer Irish Red

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
77	16	36	95	119	94
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-11-30 21:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost CHF	Cost %
Fermentables	CHF
Steeping Grains (Extract Only)	CHF
Hops	CHF
Yeast	CHF
Other	CHF
Cost Per Barrel	CHF 0.00
Cost Per Pint	CHF 0.00
Total Cost	CHF 0.00

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