Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Nugget1000 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
57.12 |
33.9% |
|
500 g |
Citra500 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
16.9% |
|
500 g |
Yakima Valley Hops - LUPOMAX Sabro500 g LUPOMAX Sabro Hops |
|
Lupulin Pellet |
19.5 |
Dry Hop at 20 °C
|
0 days |
|
16.9% |
|
950 g |
Citra950 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
0 days |
|
32.2% |
|
2,950 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
490 L |
|
Strike |
-- |
65 °C |
60 min |
|
280 L |
|
Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
3.23 L/kg
|
Target Water Profile
日暮里の水
"OKEIIPA 2026～" No Profile Selected beer recipe by 松山陽介. All Grain, ABV 7.03%, IBU 57.12, SRM 3.46, Fermentables: (Extra Pale Premium Pilsner Malt) Hops: (Nugget, Citra, LUPOMAX Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-30 02:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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