Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Goldings30 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
16.55 |
50% |
|
30 g |
Goldings30 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
5 min |
3.3 |
50% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Goldings (Leaf/Whole) 60 g Goldings (Leaf/Whole) Hops |
|
19.85 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
Indmæskning |
Temperature |
-- |
75 °C |
-- |
|
20 L |
Forsukringspause |
Infusion |
-- |
65 °C |
60 min |
|
20 L |
Udmæskning |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Simonsen Jul 2014" Holiday/Winter Special Spiced Beer recipe by Roald. All Grain, ABV 6.26%, IBU 19.85, SRM 22.92, Fermentables: (Pale Ale, Biscuit, Unmalted Wheat, Chocolate) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-09-24 16:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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