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Dark Rye IPA

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 140 liters (fermentor volume)
Pre Boil Size: 152.69 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)

Created: Tuesday November 4th 2025

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

67.4

SRM (morey):

35.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	Weyermann - Chocolate Rye2 kg Chocolate Rye	29.9	240	4.9%
25 kg	Bairds - Maris Otter Pale Ale25 kg Maris Otter Pale Ale	37.5	2.5	61%
2 kg	American - Blackprinz2 kg Blackprinz - (late mash tun addition)	36	500	4.9%
10 kg	Briess - Rye Malt10 kg Rye Malt	36.8	3.7	24.4%
2 kg	Thomas Fawcett - Crystal Rye Malt2 kg Crystal Rye Malt	32.2	75	4.9%
41 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
140 g	Galaxy140 g Galaxy Hops	Pellet	15	Dry Hop at 20 °C	5 days		8.8%
60 g	Columbus60 g Columbus Hops	Pellet	15	Dry Hop at 20 °C	5 days		3.8%
500 g	Galaxy500 g Galaxy Hops	Pellet	15	Whirlpool at 97 °C	0 min	20.36	31.3%
500 g	Citra500 g Citra Hops	Pellet	11	Whirlpool at 97 °C	0 min	14.93	31.3%
200 g	Galaxy200 g Galaxy Hops	Pellet	14.25	Boil at 97 °C	10 min	18.15	12.5%
200 g	Citra200 g Citra Hops	Pellet	11	Boil at 97 °C	10 min	14.01	12.5%
1,600 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
640 g	Galaxy (Pellet) 640 g Galaxy (Pellet) Hops	20.36	40.1%
60 g	Columbus (Pellet) 60 g Columbus (Pellet) Hops		3.8%
700 g	Citra (Pellet) 700 g Citra (Pellet) Hops	28.94	43.8%
200 g	Galaxy (Pellet) 200 g Galaxy (Pellet) Hops	18.15	12.5%
1,600 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Olds College Average

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-11-04 02:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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