Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Vic Secret10 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
17.84 |
6.7% |
|
50 g |
Vic Secret50 g Vic Secret Hops |
|
Pellet |
15.5 |
Hop Stand
|
0 min |
16.85 |
33.3% |
|
90 g |
Vic Secret90 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
2 days |
|
60% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
150 g |
Vic Secret (Pellet) 150 g Vic Secret (Pellet) Hops |
|
34.69 |
100% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
|
80 °C |
80 °C |
30 min |
Target Water Profile
My Water
"Low Alcohol IPA" No Profile Selected beer recipe by Brewer #416012. BIAB, ABV 1.78%, IBU 34.69, SRM 3.61, Fermentables: (Maris Otter Pale, Flaked Barley, Caramalt, CaraFoam, Rolled Oats, Munich - Light 10L) Hops: (Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-13 11:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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