First Beer Recipe | All Grain American IPA by Brewer #466922 | Brewer's Friend
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First

157 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Saturday October 11th 2025
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1.051
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5.0%
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Best Pale Ale5 kg Best Pale Ale 37.5 2 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Nelson Sauvin30 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 44.73 40%
15 g Riwaka15 g Riwaka Hops Leaf/Whole 5.5 Boil 30 min 6.88 20%
30 g Riwaka30 g Riwaka Hops Leaf/Whole 5.5 Boil 0 min 40%
75 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 164.5 g       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"First" American IPA beer recipe by Brewer #466922. All Grain, ABV 5.02%, IBU 51.6, SRM 3.61, Fermentables: (Best Pale Ale) Hops: (Nelson Sauvin, Riwaka)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-11 11:21 UTC
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