peanut butter milk stout Beer Recipe | Extract No Profile Selected | Brewer's Friend
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peanut butter milk stout

233 calories 25.1 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 233 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)
Created: Thursday October 9th 2025
1.070
1.019
6.7%
23.7
35.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Muntons - Light Dry Malt Extract (DME)3 lb Light Dry Malt Extract (DME) 42 4.3 25%
3 lb Muntons - Light Dry Malt Extract (DME)3 lb Light Dry Malt Extract (DME) 42 4.3 25%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - Chocolate1 lb Chocolate 25 350 8.3%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 8.3%
3 lb Caramel / Crystal 60L3 lb Caramel / Crystal 60L 34 60 25%
1 lb Proximity - Malted Oats1 lb Malted Oats 29.9 2.5 8.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 12.18 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 11.47 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 lb lactose Water Agt Mash 15 min.
2 lb PB FIT Water Agt Primary 0 min.
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"peanut butter milk stout" No Profile Selected beer recipe by funkysour. Extract, ABV 6.72%, IBU 23.65, SRM 35.55, Fermentables: (Light Dry Malt Extract (DME)) Steeping Grains: (Chocolate, Carapils Malt, Caramel / Crystal 60L, Malted Oats) Hops: (Willamette, Cascade) Other: (lactose, PB FIT)
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  • Public: Yup, Shared
  • Last Updated: 2025-10-09 00:28 UTC
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