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English IPA

Method: All Grain
Style: English IPA
Boil Time: 30 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 12.75 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Monday October 6th 2025

Session Pale

by Luke Robison

OG: 1.067 FG: 1.017 ABV: 6.6% IBU: 56

Khaojan IPA

by NarawitLok

OG: 1.058 FG: 1.010 ABV: 6.2% IBU: 47

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.2%

IBU (tinseth):

51.7

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
21.50 lb	Simpsons - Maris Otter pale21.5 lb Maris Otter pale	38	2.4	86.8%
2.40 lb	American - Caramel / Crystal 40L2.4 lb Caramel / Crystal 40L	34	40	9.7%
0.87 lb	Crisp Malting - Wheat Malt0.87 lb Wheat Malt	37.26	2	3.5%
24.77 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Nugget3 oz Nugget Hops	Pellet	13	Boil	30 min	44.01	33.3%
1.50 oz	Hops Direct - Willamette1.5 oz Willamette Hops	Pellet	5.9	Boil	10 min	4.71	16.7%
1.50 oz	Northern Brewer - US Goldings1.5 oz US Goldings Hops	Pellet	3.7	Boil	10 min	2.95	16.7%
1.50 oz	Willamette1.5 oz Willamette Hops	Pellet	5.9	Boil	0 min		16.7%
1.50 oz	Northern Brewer - US Goldings1.5 oz US Goldings Hops	Leaf/Whole	3.7	Boil	0 min		16.7%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Nugget (Pellet)	44.01	33.3%
3 oz	Hops Direct - Willamette (Pellet)	4.71	33.4%
1.50 oz	Northern Brewer - US Goldings (Pellet)	2.95	16.7%
1.50 oz	Northern Brewer - US Goldings (Leaf/Whole)		16.7%
9 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
8.24 gal	Strike	166 °F	152 °F	60 min
6.49 gal	Fly Sparge	175 °F	170 °F	--
Starting Mash Thickness: 1.33 qt/lb Starting Grain Temp: 62 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Boil	5 min.

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-10-07 14:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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