"F'il Mish-Mish" Belgian Specialty Ale beer recipe by BTR. All Grain, ABV 8.55%, IBU 23.46, SRM 7.29, Fermentables: (Pilsner Malt, Vienna, Biscuit, Brown Sugar) Hops: (Styrian Goldings, Saaz) Other: (appricot dried, Bourbon)
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Last Updated: 2025-12-01 18:11 UTC
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F'il Mish-Mish
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Water Requirements:
F'il Mish-Mish
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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Battle Panda • 03/30/2026 at 03:57pm This one turned out smooth and balanced. I barrel aged it for 4 months prior to bottling. I tried one after one week, low carbonation. I am hoping to see it rise. I had repitched prior to bottle. I think it will age well regardless.
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