Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Sterling2.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
30.84 |
55.6% |
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
4.74 |
11.1% |
|
1.50 oz |
Sterling1.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
0 min |
|
33.3% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.50 oz |
Sterling (Pellet) 4.4999999897066 oz Sterling (Pellet) Hops |
|
35.58 |
100% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
|
Infusion |
148 °F |
148 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Denver, CO - Cherry Creek - 09/05/2018
"Avery - The Reverand" Belgian Dark Strong Ale beer recipe by Avery. All Grain, ABV 9.98%, IBU 35.58, SRM 49.09, Fermentables: (Pale 2-Row - Toasted, Aromatic Malt, Cara 20L, Cara 45L, Special B, Belgian Candi Sugar - Dark (275L)) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-26 21:22 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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