Awesome Recipe Beer Recipe | Partial Mash American IPA by Brewer #465183 | Brewer's Friend
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Awesome Recipe

219 calories 23 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Monday September 15th 2025
1.066
1.017
6.4%
63.5
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.3%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Comet1.5 oz Comet Hops Leaf/Whole 11 Boil 60 min 46.44 33.3%
1 oz Hopsteiner - Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 20 min 17.04 22.2%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 10 Dry Hop 5 days 44.4%
4.50 oz / 0.00
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American IPA beer recipe by Brewer #465183. Partial Mash, ABV 6.37%, IBU 63.48, SRM 10.01, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Flaked Oats) Hops: (Comet, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-09-15 23:51 UTC
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