Pale Ale UK Beer Recipe | All Grain Special/Best/Premium Bitter | Brewer's Friend
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Pale Ale UK

214 calories 22.7 g .5 L
Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 214 calories (Per .5L)
Carbs: 22.7 g (Per .5L)
Created: Monday September 15th 2025
1.046
1.012
4.6%
31.3
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - Bohemian Pilsner Malt3 kg Bohemian Pilsner Malt 36.8 2.43 35.3%
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 35.3%
2.50 kg German - Vienna2.5 kg Vienna 37 4 29.4%
8.50 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 11.5 Boil 60 min 15.48 15.4%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 60 min 11.78 38.5%
60 g East Kent Goldings60 g East Kent Goldings Hops Pellet 5 Aroma 5 min 4.03 46.2%
130 g / £ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
GraigFechan Tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale UK" Special/Best/Premium Bitter beer recipe by Brewer #338632. All Grain, ABV 4.56%, IBU 31.29, SRM 5.07, Fermentables: ( Bohemian Pilsner Malt, Maris Otter Pale, Vienna) Hops: (Magnum, Saaz, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-15 10:07 UTC
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