Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Charles Faram - Brambling Cross30 g Brambling Cross Hops |
|
Pellet |
6.5 |
Boil
|
45 min |
17.91 |
100% |
|
30 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
75 g |
Quinchia coffee
|
|
Flavor |
Mash |
1 hr. |
|
50 g |
Belgian dark chocolate
|
|
Water Agt |
Boil |
15 min. |
|
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
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"29. Quinchia 070925" No Profile Selected beer recipe by robert katt. All Grain, ABV 5.79%, IBU 17.91, SRM 33.72, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Flaked Oats, Munich Malt, Pale Chocolate, Roasted Barley, Lactose (Milk Sugar)) Hops: (Brambling Cross) Other: (Quinchia coffee, Belgian dark chocolate, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-06 06:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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