Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Hallertau Blanc250 g Hallertau Blanc Hops |
|
Pellet |
12 |
Boil
|
45 min |
3.32 |
10% |
|
250 g |
Hallertau Blanc250 g Hallertau Blanc Hops |
|
Pellet |
12 |
Boil
|
30 min |
2.78 |
10% |
|
2,000 g |
Hallertau Blanc2000 g Hallertau Blanc Hops |
|
Pellet |
12 |
Boil
|
10 min |
10.5 |
80% |
|
2,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,500 g |
Hallertau Blanc (Pellet) 2500 g Hallertau Blanc (Pellet) Hops |
|
16.6 |
100% |
|
2,500 g
/ $ 0.00
|
Target Water Profile
Coconino
"vienna lager" Vienna Lager beer recipe by Spore. All Grain, ABV 5.62%, IBU 16.6, SRM 14.58, Fermentables: (German - Vienna, Belgian - Munich, German - Melanoidin) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-04 15:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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