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Double IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 80 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 515.08 liters
Pre Boil Gravity: 16.4 °P (recipe based estimate)
Post Boil Gravity: 16.8 °P (recipe based estimate)
Efficiency: 71.5% (brew house)
Calories: 210 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Monday September 1st 2025

Original Gravity:

16.8 °P

Final Gravity:

2.7 °P

ABV (standard):

7.7%

IBU (tinseth):

66.0

EBC (ebcmorey):

22.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
140 kg	Dingemans - Pilsen140 kg Pilsen	36.8	3.04	88.3%
12.50 kg	Bestmalz - BEST Melanoidin Light12.5 kg BEST Melanoidin Light	34.5	50.54	7.9%
6 kg	Castle Malting - Château Special Belgium6 kg Château Special Belgium	34	305.39	3.8%
158.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
700 g	Topaz700 g Topaz Hops	Pellet	15.9	Boil	60 min	48.46	46.7%
300 g	lupomax300 g lupomax Hops	Pellet	17.5	Boil	30 min	17.57	20%
500 g	Yakima Valley Hops - LUPOMAX BRU-1500 g LUPOMAX BRU-1 Hops	Pellet	19.5	Boil	0 min		33.3%
1,500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
700 g	Topaz (Pellet) 700 g Topaz (Pellet) Hops	48.46	46.7%
300 g	lupomax (Pellet) 300 g lupomax (Pellet) Hops	17.57	20%
500 g	Yakima Valley Hops - LUPOMAX BRU-1 (Pellet) 500 g LUPOMAX BRU-1 (Pellet) Hops		33.3%
1,500 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Kilograms	Cost:
Attenuation (custom):	85%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2947 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-04 15:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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