Pan's OktoberFest Beer Recipe | All Grain Märzen | Brewer's Friend
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Pan's OktoberFest

56 calories 5.8 g 100 ml
Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Sokol Nasi
Hop Utilization: 99%
Calories: 56 calories (Per 100ml)
Carbs: 5.8 g (Per 100ml)
Created: Saturday August 30th 2025
1.060
1.015
5.9%
25.3
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Munich Malt100 kg Munich Malt 36.8 7.87 38.5%
90 kg German - Vienna90 kg Vienna 37 4 34.6%
50 kg German - Pilsner50 kg Pilsner 38 1.6 19.2%
20 kg German - CaraMunich I20 kg CaraMunich I 34 39 7.7%
260 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.10 kg Perle1.1 kg Perle Hops Pellet 8.2 Boil 60 min 20.71 35.5%
2 kg Hallertau Tradition (Germany)2 kg Hallertau Tradition (Germany) Hops Pellet 5 Boil 5 min 4.58 64.5%
3.10 kg / 0.00 €
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Selita
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pan's OktoberFest" Märzen beer recipe by Sokol Nasi. All Grain, ABV 5.91%, IBU 25.28, SRM 10.31, Fermentables: (Munich Malt, Vienna, Pilsner, CaraMunich I) Hops: (Perle, Hallertau Tradition (Germany))
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  • Public: Yup, Shared
  • Last Updated: 2025-08-30 07:33 UTC
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