Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Barth-Haas - Hallertauer Magnum3 oz Hallertauer Magnum Hops |
|
Pellet |
13.5 |
First Wort
|
0 min |
14.61 |
15.8% |
10 oz |
Hopsteiner - Mt Hood10 oz Mt Hood Hops |
|
Pellet |
6 |
Boil
|
6 min |
4.32 |
52.6% |
6 oz |
Perle6 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
1 min |
0.65 |
31.6% |
19 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
52.12 gal |
|
Strike |
164 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
80 °F |
Target Water Profile
Balanced Profile
"The '99" International Pale Lager beer recipe by Coquina Coast Brewing Company. All Grain, ABV 5.83%, IBU 19.58, SRM 4.98, Fermentables: (Pilsner, 2 Row, Goldpils Vienna Malt) Hops: (Hallertauer Magnum, Mt Hood, Perle)
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- Last Updated: 2025-08-28 15:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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