Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
42.88 |
55.6% |
|
8 g |
Columbus8 g Columbus Hops |
|
Pellet |
15 |
Boil
|
3 min |
4.27 |
44.4% |
|
18 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
Columbus (Pellet) 18 g Columbus (Pellet) Hops |
|
47.15 |
100% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
MASH IN |
Infusion |
20 °C |
66 °C |
60 min |
|
|
MASH OUT |
Infusion |
66 °C |
78 °C |
15 min |
|
8 L |
|
Sparge |
76 °C |
76 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: BrownSugar
Amount: 53 g
Temp: 20 °C
CO2 Level: 4 g/l |
Target Water Profile
Balanced Profile
"BR1 APA" American Pale Ale beer recipe by Brewer #463578. All Grain, ABV 5.19%, IBU 47.15, SRM 6.6, Fermentables: (Pale Planet, Carapils, Crystal 50L) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-24 18:20 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
