Unmeasured Amber Ale Beer Recipe | BIAB American Amber Ale | Brewer's Friend
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Unmeasured Amber Ale

129 calories 13.7 g 330 ml
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.9 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Friday August 22nd 2025
1.042
1.011
4.2%
77.5
15.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg American - Pale Ale1.5 kg Pale Ale 37 3.5 75%
0.50 kg Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 60 25%
2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 1 min 2.02 33.3%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 30 min 45.83 33.3%
15 g Simcoe15 g Simcoe Hops Pellet 12.7 Boil 15 min 29.59 33.3%
45 g / 0.00
 
Yeast
Fermentis - Safale T-58
Amount:
6 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 18       Temp: 25 °C       CO2 Level: 4.94 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Unmeasured Amber Ale" American Amber Ale beer recipe by Brewer #463513. BIAB, ABV 4.17%, IBU 77.45, SRM 15.18, Fermentables: (Pale Ale, Caramel / Crystal 60L) Hops: (Centennial, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-22 20:02 UTC
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