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Fresh Hazy

Name: Fresh Hazy
Cook time: 60 min
Total time: 60 min
Yield: 266 gallons
Cuisine: Homebrewing
Ingredients: 330 lb North Star Pils; 110 lb White Wheat; 50 lb Flaked Oats; 19.78 lb Dextrin Malt; 50 lb Flaked Wheat; 15 lb Corn Sugar - Dextrose

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Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 266 gallons (fermentor volume)
Pre Boil Size: 276 gallons
Pre Boil Gravity: 15.8 °P (recipe based estimate)
Post Boil Gravity: 16.4 °P (recipe based estimate)
Efficiency: 84.5% (brew house)
Calories: 224 calories (Per 12oz)
Carbs: 25 g (Per 12oz)

Created: Monday August 18th 2025

Original Gravity:

16.4 °P

Final Gravity:

4.9 °P

ABV (alternate):

6.6%

IBU (tinseth):

0.0

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
330 lb	Rahr - North Star Pils330 lb North Star Pils	36.3	1.7	57.4%
110 lb	Rahr - White Wheat110 lb White Wheat	39.1	3.2	19.1%
50 lb	Flaked Oats50 lb Flaked Oats	33	2.2	8.7%
19.78 lb	Crisp Malting - Dextrin Malt19.78 lb Dextrin Malt	36.8	1.8	3.4%
50 lb	Flaked Wheat50 lb Flaked Wheat	34	2	8.7%
15 lb	Corn Sugar - Dextrose15 lb Corn Sugar - Dextrose	42	0.5	2.6%
574.78 lbs / $ 0.00

Yeast

Fermentis - Safale - German Ale Yeast K-97

Amount:	1 Each	Cost:
Attenuation (custom):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5771 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

206

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Brews

Public: Yup, Shared
Last Updated: 2026-09-18 14:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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