| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 26 kg | Crisp Malting - Extra Pale Maris Otter |
$ 232.00 / kg $ 6,032.00 |
37.5 | 2 | 70.3% |
| 5 kg | Flaked Oats |
$ 390.00 / kg $ 1,950.00 |
33 | 2.2 | 13.5% |
| 6 kg | Weyermann - Pale Wheat |
$ 225.00 / kg $ 1,350.00 |
36 | 2 | 16.2% |
| 37 kg / $ 9,332.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 750 g | Amarillo |
$ 6,100.00 / kg $ 4,575.00 |
Pellet | 8.6 | Whirlpool at 63 °C | 0 min | 72.1% | |
| 190 g | Citra |
$ 5,600.00 / kg $ 1,064.00 |
Pellet | 11 | Boil | 15 min | 14.36 | 18.3% |
| 100 g | El Dorado |
$ 5,600.00 / kg $ 560.00 |
Pellet | 15.7 | Boil | 15 min | 10.79 | 9.6% |
| 1,040 g / $ 6,199.00 | ||||||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 g | bag |
$ 204.00 / g $ 204.00 |
Water Agt | Mash | 0 min. |
| 1 g | malt rich |
$ 197.00 / g $ 197.00 |
Water Agt | Mash | 0 min. |
| $ 401.00 | |||||
| Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 2,550.00 |
| CO2 Level: 0 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |