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Long Flight Home Four Generation Larger

196 calories
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Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Efficiency: 70% (brew house)
Source: Mark and Debs
Calories: 196 calories (Per 12oz)
Share: <EMBED>
1.059
1.016
5.55%
28.85
3.68
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
12 lb German - Pilsner12 lb Pilsner 38 1.6 53.3%
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 35.6%
1.5 lb German - Carapils1.5 lb Carapils 35 1.3 6.7%
1 lb American - Pale 6-Row1 lb Pale 6-Row 35 1.8 4.4%
22.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Bullion2 oz Bullion Hops Pellet 6.9 Boil 60 min
1 oz Bullion1 oz Bullion Hops Pellet 6.9 Boil 7 min
 
Mash Guidelines
Amount Description Type Temp Time
32 qtInfusion153 °F60 min
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
48 - 59 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile:
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
One tea spoon Gypsum
Mash Chemistry and Brewing Water Calculator
 
Notes
Strike 174 F
Yeast starter for 24 Hours
Ferment in fridge
This recipe is shared.
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View Count: 1573
Brew Count: 0
Last Updated: 2012-08-11 22:56 UTC
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