Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Barth-Haas - Pilgrim30 g Pilgrim Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
38.37 |
37.5% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
10.86 |
12.5% |
|
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Boil
|
20 min |
10.1 |
12.5% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.22 |
18.8% |
|
15 g |
Azacca15 g Azacca Hops |
|
Pellet |
15 |
Boil
|
5 min |
4.99 |
18.8% |
|
80 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
67 °C |
80 min |
|
14 L |
|
Sparge |
67 °C |
76 °C |
15 min |
Priming
|
Method: dextrose
CO2 Level: 0 Volumes |
Target Water Profile
Bioleve
"Pops Red Ipa (BrejaBox)" Specialty IPA: Red IPA beer recipe by Papini. BIAB, ABV 6.56%, IBU 68.55, SRM 16.24, Fermentables: (Pilsner, Melany, Roasted Barley) Hops: (Pilgrim, Simcoe, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-18 15:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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