Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Boil at 100 °C
|
10 min |
20.94 |
50% |
|
100 g |
Artisan - Idaho #7100 g Idaho #7 Hops |
|
Pellet |
13.6 |
Whirlpool at 90 °C
|
0 min |
|
50% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
70 L |
|
Batch Sparge |
72 °C |
67 °C |
60 min |
|
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Brewer #460371. All Grain, ABV 4.5%, IBU 20.94, SRM 3.59, Fermentables: (Pilsen, Pale 2-Row, Acidulated Malt) Hops: (El Dorado, Idaho #7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-08 08:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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