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English IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 27.02 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)

Created: Friday June 13th 2025

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.0%

IBU (tinseth):

41.5

SRM (morey):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	American - Pale Ale5 kg Pale Ale	37	3.5	92.6%
0.40 kg	United Kingdom - Crystal 60L0.4 kg Crystal 60L	34	60	7.4%
5.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Fuggles50 g Fuggles Hops	Pellet	4.5	Boil	60 min	28.45	16.4%
25 g	Tettnanger25 g Tettnanger Hops	Pellet	4.5	Boil	15 min	7.06	8.2%
15 g	Fuggles15 g Fuggles Hops	Pellet	4.5	Boil	15 min	4.24	4.9%
10 g	Tettnanger10 g Tettnanger Hops	Pellet	4.5	Boil	5 min	1.13	3.3%
5 g	Fuggles5 g Fuggles Hops	Pellet	4.5	Boil	5 min	0.57	1.6%
100 g	Wai-iti100 g Wai-iti Hops	Leaf/Whole	3	Dry Hop	5 days		32.8%
100 g	Citra100 g Citra Hops	Pellet	11	Dry Hop	5 days		32.8%
305 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
70 g	Fuggles (Pellet) 70 g Fuggles (Pellet) Hops	33.26	22.9%
35 g	Tettnanger (Pellet) 35 g Tettnanger (Pellet) Hops	8.19	11.5%
100 g	Wai-iti (Leaf/Whole) 100 g Wai-iti (Leaf/Whole) Hops		32.8%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops		32.8%
305 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
96 L		Strike	68 °C	67 °C	60 min
Starting Mash Thickness: 20 L/kg Starting Grain Temp: 18 °C

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-06-13 05:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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