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Anthemion Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 65.05 liters
Post Boil Size: 51.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 73% (brew house)
Source: My Own
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Thursday June 12th 2025

THE ONE AMERICAN PALE ALE2020

by THE ONE CERVEJARIA

OG: 1.052 FG: 1.012 ABV: 5.1% IBU: 50

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.7%

IBU (tinseth):

48.3

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	Crisp Malting - Extra Pale Maris Otter10 kg Extra Pale Maris Otter	37.5	2	95.2%
0.50 kg	Crisp Malting - Crystal Extra Light EBC1000.5 kg Crystal Extra Light EBC100	33.1	38.03	4.8%
10.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Chinook30 g Chinook Hops	Leaf/Whole	13	Boil	90 min	21.48	9.7%
30 g	East Kent Goldings30 g East Kent Goldings Hops	Leaf/Whole	5	Boil	90 min	8.26	9.7%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Leaf/Whole	5	Boil	30 min	3.96	6.5%
45 g	East Kent Goldings45 g East Kent Goldings Hops	Leaf/Whole	5	Boil	15 min	5.75	14.5%
40 g	Amarillo40 g Amarillo Hops	Leaf/Whole	8.6	Boil	15 min	8.79	12.9%
30 g	Chinook30 g Chinook Hops	Leaf/Whole	13	Boil	0 min		9.7%
55 g	East Kent Goldings55 g East Kent Goldings Hops	Leaf/Whole	5	Boil	0 min		17.7%
60 g	Amarillo60 g Amarillo Hops	Leaf/Whole	8.6	Boil	0 min		19.4%
310 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Chinook (Leaf/Whole) 60 g Chinook (Leaf/Whole) Hops	21.48	19.4%
150 g	East Kent Goldings (Leaf/Whole)	17.97	48.4%
100 g	Amarillo (Leaf/Whole) 100 g Amarillo (Leaf/Whole) Hops	8.79	32.3%
310 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-06-12 06:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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