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Collaboration Beer Barrel & Flow-V2

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 223.63 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BTB
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Wednesday May 28th 2025

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.5%

IBU (tinseth):

16.4

SRM (morey):

16.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
385 lb	United Kingdom - Golden Promise385 lb Golden Promise	37	3	81.9%
30 lb	Briess - Crystal Red Malt30 lb Crystal Red Malt	34.5	200	6.4%
25 lb	Briess - Cherry Wood Smoked Malt25 lb Cherry Wood Smoked Malt	37	5	5.3%
30 lb	Briess - LME White Grain Sorghum30 lb LME White Grain Sorghum	34.5	3	6.4%
470 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
32 oz	Azacca32 oz Azacca Hops	Leaf/Whole	15	Boil	10 min	13.03	66.7%
16 oz	Mosaic16 oz Mosaic Hops	Leaf/Whole	12.5	Whirlpool	0 min	3.4	33.3%
48 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
32 oz	Azacca (Leaf/Whole)	13.03	66.7%
16 oz	Mosaic (Leaf/Whole)	3.4	33.3%
48 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 lb	Dried Mango		Flavor	Secondary	3 days

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4024 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

211

Views

Brews

Public: Yup, Shared
Last Updated: 2025-05-31 15:13 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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