Porcini Beer Recipe | All Grain American Porter | Brewer's Friend
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Porcini

249 calories 25.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 40 gallons (ending kettle volume)
Pre Boil Size: 41.52 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 78% (ending kettle)
Source: Quinn
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Tuesday May 27th 2025
1.075
1.019
7.4%
8.9
47.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 lb Briess - Brewers Malt 2-Row60 lb Brewers Malt 2-Row 37 1.8 54.5%
30 lb Briess - Bonlander Munich Malt 10L30 lb Bonlander Munich Malt 10L 36 10 27.3%
15 lb Briess - Chocolate15 lb Chocolate 25 350 13.6%
5 lb Briess - Caramel Malt - 120L5 lb Caramel Malt - 120L 34.5 120 4.5%
110 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Willamette3 oz Willamette Hops Pellet 4.5 Boil 60 min 5.25 50%
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 15 min 3.68 50%
6 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 oz Porcini Mushroom Other Boil 30 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Porcini" American Porter beer recipe by Quinn. All Grain, ABV 7.39%, IBU 8.93, SRM 47.75, Fermentables: (Brewers Malt 2-Row, Bonlander Munich Malt 10L, Chocolate, Caramel Malt - 120L) Hops: (Willamette, Cascade) Other: (Porcini Mushroom)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-15 15:41 UTC
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