Escarpment IPA mod Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Escarpment IPA mod

153 calories 23.8 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 23.8 g (Per 330ml)
Created: Thursday May 22nd 2025
1.048
1.024
3.2%
20.3
9.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.70 kg Weyermann - Carapils0.7 kg Carapils 34.5 2.1 14.6%
1.50 kg Bestmalz - BEST Munich Dark 1.5 kg BEST Munich Dark 36.23 11 31.2%
1.50 kg United Kingdom - Maris Otter Pale1.5 kg Maris Otter Pale 38 3.75 31.2%
1.10 kg United Kingdom - Golden Naked Oats1.1 kg Golden Naked Oats 33 10 22.9%
4.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 30 min 14.99 14.3%
90 g El Dorado90 g El Dorado Hops Pellet 15.7 Aroma at 20 °C 1 min 5.28 85.7%
105 g / 0.00
 
Yeast
Lallemand - Windsor
Amount:
1 Each
Cost:
Attenuation (custom):
50%
Flocculation:
Low
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Escarpment IPA mod" No Profile Selected beer recipe by pf. All Grain, ABV 3.17%, IBU 20.27, SRM 9.07, Fermentables: (Carapils, BEST Munich Dark , Maris Otter Pale, Golden Naked Oats) Hops: (Magnum, El Dorado)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-02 16:03 UTC
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