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JUMP SCARE WC IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2370 liters (fermentor volume)
Pre Boil Size: 2610 liters
Post Boil Size: 2475 liters
Pre Boil Gravity: 14.5 °P (recipe based estimate)
Post Boil Gravity: 15.3 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 17.6 g (Per 330ml)

Created: Monday May 19th 2025

Original Gravity:

15.3 °P

Final Gravity:

3.2 °P

ABV (standard):

6.5%

IBU (tinseth):

55.2

SRM (morey):

3.8

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
650 kg	Rahr - North Star Pils650 kg North Star Pils		36.3	1.7	100%
650 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2,500 g	HBC 4722500 g HBC 472 Hops	Pellet	11	Boil	50 min	25.8	12.2%
2,500 g	HBC 4722500 g HBC 472 Hops	Lupulin Pellet	11	Boil	30 min	20.85	12.2%
5,000 g	Yakima Chief Hops - Citra5000 g Citra Hops	Pellet	13	Whirlpool at 85 °C	0 min	8.5	24.4%
500 g	Citra500 g Citra Hops	Lupulin Pellet	11	Dry Hop	0 days		2.4%
5,000 g	Mosaic5000 g Mosaic Hops	Lupulin Pellet	12.5	Dry Hop	0 days		24.4%
5,000 g	Simcoe5000 g Simcoe Hops	Lupulin Pellet	12.7	Dry Hop	0 days		24.4%
20,500 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
2,500 g	HBC 472 (Pellet) 2500 g HBC 472 (Pellet) Hops	25.8	12.2%
2,500 g	HBC 472 (Lupulin Pellet) 2500 g HBC 472 (Lupulin Pellet) Hops	20.85	12.2%
5,000 g	Yakima Chief Hops - Citra (Pellet) 5000 g Citra (Pellet) Hops	8.5	24.4%
500 g	Citra (Lupulin Pellet) 500 g Citra (Lupulin Pellet) Hops		2.4%
5,000 g	Mosaic (Lupulin Pellet) 5000 g Mosaic (Lupulin Pellet) Hops		24.4%
5,000 g	Simcoe (Lupulin Pellet) 5000 g Simcoe (Lupulin Pellet) Hops		24.4%
20,500 g / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 12675 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

NRS　2022

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-05-19 23:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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