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JUMP SCARE WC IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 2550 liters (fermentor volume)
Pre Boil Size: 2808.33 liters
Post Boil Size: 2655 liters
Pre Boil Gravity: 14.6 °P (recipe based estimate)
Post Boil Gravity: 15.4 °P (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 14.9 g (Per 330ml)

Created: Monday May 19th 2025

Original Gravity:

15.4 °P

Final Gravity:

2.2 °P

ABV (standard):

7.1%

IBU (tinseth):

51.2

SRM (morey):

3.7

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
650 kg	Rahr - North Star Pils650 kg North Star Pils	36.3	1.7	94.2%
40 kg	Corn Sugar - Dextrose40 kg Corn Sugar - Dextrose	42	0.5	5.8%
690 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2,500 g	HBC 4722500 g HBC 472 Hops	Pellet	11	Boil	50 min	23.95	12.2%
2,500 g	HBC 4722500 g HBC 472 Hops	Lupulin Pellet	11	Boil	30 min	19.36	12.2%
5,000 g	Yakima Chief Hops - Citra5000 g Citra Hops	Pellet	13	Whirlpool at 85 °C	0 min	7.9	24.4%
500 g	Citra500 g Citra Hops	Lupulin Pellet	11	Dry Hop	0 days		2.4%
5,000 g	Mosaic5000 g Mosaic Hops	Lupulin Pellet	12.5	Dry Hop	0 days		24.4%
5,000 g	Simcoe5000 g Simcoe Hops	Lupulin Pellet	12.7	Dry Hop	0 days		24.4%
20,500 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
2,500 g	HBC 472 (Pellet) 2500 g HBC 472 (Pellet) Hops	23.95	12.2%
2,500 g	HBC 472 (Lupulin Pellet) 2500 g HBC 472 (Lupulin Pellet) Hops	19.36	12.2%
5,000 g	Yakima Chief Hops - Citra (Pellet) 5000 g Citra (Pellet) Hops	7.9	24.4%
500 g	Citra (Lupulin Pellet) 500 g Citra (Lupulin Pellet) Hops		2.4%
5,000 g	Mosaic (Lupulin Pellet) 5000 g Mosaic (Lupulin Pellet) Hops		24.4%
5,000 g	Simcoe (Lupulin Pellet) 5000 g Simcoe (Lupulin Pellet) Hops		24.4%
20,500 g / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 13705 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

NRS　2022

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-06-04 06:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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