Isbjørn Gull Beer Recipe | All Grain German Pilsner (Pils) | Brewer's Friend
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Isbjørn Gull

219 calories 22.8 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 71.95 liters
Post Boil Size: 68.03 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)
Created: Sunday April 20th 2025
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by JJBirras

OG: 1.066 FG: 1.020 ABV: 6.1% IBU: 23

1.071
1.018
7.0%
19.9
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Viking - Pilsner Malt8 kg Pilsner Malt 37 1.9 33.3%
4 kg Viking - Carabody4 kg Carabody 10 2.66 16.7%
8 kg Flaked Corn8 kg Flaked Corn 40 0.5 33.3%
2 kg Flaked Barley2 kg Flaked Barley 32 2.2 8.3%
2 kg Flaked Oats2 kg Flaked Oats 33 2.2 8.3%
24 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Perle50 g Perle Hops Pellet 8.2 Boil 60 min 13.76 56.8%
20 g Perle20 g Perle Hops Pellet 8.2 Boil 30 min 4.23 22.7%
18 g Challenger18 g Challenger Hops Pellet 8.5 Boil 10 min 1.86 20.5%
88 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Isbjørn Gull" German Pilsner (Pils) beer recipe by Øystein Eriksen. All Grain, ABV 6.95%, IBU 19.86, SRM 4.48, Fermentables: (Pilsner Malt, Carabody, Flaked Corn, Flaked Barley, Flaked Oats) Hops: (Perle, Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2025-04-20 12:51 UTC
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