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樋橋エール12

Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 350 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Tuesday April 8th 2025

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

15.4

SRM (morey):

6.9

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	Ireks - Pale Ale Malt50 kg Pale Ale Malt	36.8	2.8	69.4%
20 kg	Ireks - Munich Malt20 kg Munich Malt	36.8	8	27.8%
2 kg	Ireks - Crystal Teak2 kg Crystal Teak	34	35	2.8%
72 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Amarillo100 g Amarillo Hops	Pellet	10.4	First Wort	0 min	9.42	6.3%
200 g	Amarillo200 g Amarillo Hops	Pellet	10.4	Boil	10 min	5.94	12.5%
300 g	Amarillo300 g Amarillo Hops	Pellet	10.4	Whirlpool at 75 °C	30 min		18.8%
1,000 g	Cascade1000 g Cascade Hops	Pellet	7	Dry Hop	7 days		62.5%
1,600 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
600 g	Amarillo (Pellet) 600 g Amarillo (Pellet) Hops	15.36	37.6%
1,000 g	Cascade (Pellet) 1000 g Cascade (Pellet) Hops		62.5%
1,600 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
30 g	Epsom Salt		Water Agt	Mash	0 min.
10 g	Gypsum		Water Agt	Mash	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	200 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1431 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

sawara water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-08 02:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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