English Paleale Beer Recipe | All Grain Standard/Ordinary Bitter | Brewer's Friend
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English Paleale

49 calories 4.6 g 100 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 580 liters (ending kettle volume)
Pre Boil Size: 585.68 liters
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 49 calories (Per 100ml)
Carbs: 4.6 g (Per 100ml)
Created: Wednesday March 26th 2025
13.2 °P
2.7 °P
5.6%
16.4
5.8
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Weyermann - Pilsner75 kg Pilsner 36 1.5 62.5%
25 kg Crisp Malting - Finest Maris Otter25 kg Finest Maris Otter 36.8 2.4 20.8%
10 kg Weyermann - Munich Type I10 kg Munich Type I 38 6 8.3%
10 kg Weyermann - CaraAmber10 kg CaraAmber 37 27 8.3%
120 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Barth-Haas - Polaris500 g Polaris Hops Pellet 21 Mash 0 min 8.92 25%
1,500 g East Kent Goldings1500 g East Kent Goldings Hops Pellet 5.8 Whirlpool 0 min 7.5 75%
2,000 g / ¥ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2680 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Nagasaki
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"English Paleale" Standard/Ordinary Bitter beer recipe by Brewer #435862. All Grain, ABV 5.61%, IBU 16.42, SRM 5.8, Fermentables: (Pilsner, Finest Maris Otter, Munich Type I, CaraAmber) Hops: (Polaris, East Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-16 01:14 UTC
NEW Water Requirements:
English Paleale
Equipment Profile Used

System Default

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Water Requirements:
English Paleale
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Recipe Cost ¥ (JPY)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost ¥ Cost %
Fermentables ¥
Steeping Grains
(Extract Only)		 ¥
Hops ¥
Yeast ¥
Other ¥
Cost Per Barrel ¥ 0.00
Cost Per Pint ¥ 0.00
Total Cost ¥ 0.00
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