Honey Orange Hefeweizen Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Honey Orange Hefeweizen

136 calories 10.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Friday March 21st 2025
1.042
1.006
4.7%
8.3
5.8
n/a
38.22
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Canada Malting - WHITE WHEAT MALT4 lb WHITE WHEAT MALT 3.09 / lb
12.36
38.1 3.5 45.7%
3 lb German - Pilsner3 lb Pilsner 3.19 / lb
9.57
38 1.6 34.3%
1 lb Flaked Wheat1 lb Flaked Wheat 3.09 / lb
3.09
34 2 11.4%
0.75 lb Honey Malt0.75 lb Honey Malt 3.09 / lb
2.32
37 25 8.6%
8.75 lbs / 27.34
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Tettnanger0.5 oz Tettnanger Hops 3.89 / oz
1.95
Pellet 4.5 Boil at 154 °F 10 min 2.22 50%
0.50 oz Tettnanger0.5 oz Tettnanger Hops 3.89 / oz
1.95
Pellet 4.5 Boil at 154 °F 60 min 6.12 50%
1 oz / 3.89
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz Orange Zest Spice Mash 10 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
6.99 / each
6.99
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
6.99 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Honey Orange Hefeweizen" No Profile Selected beer recipe by Brewer #452255. All Grain, ABV 4.71%, IBU 8.34, SRM 5.77, Fermentables: (WHITE WHEAT MALT, Pilsner, Flaked Wheat, Honey Malt) Hops: (Tettnanger) Other: (Orange Zest)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-03-21 18:12 UTC
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