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Two Hearted IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Thursday March 6th 2025

simple ipa

by jm_maclaren

OG: 1.062 FG: 1.012 ABV: 6.6% IBU: 61

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.2%

IBU (tinseth):

63.1

SRM (morey):

6.0

Mash pH

n/a

Cost $

15.37

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.75 lb	Briess - Brewers Malt 2-Row2.75 lb Brewers Malt 2-Row	$ 2.39 / lb $ 6.57	37	1.8	75.3%
0.80 lb	Great Western - Northwest Pale Ale Malt0.8 lb Northwest Pale Ale Malt	$ 2.39 / lb $ 1.91	37	3	21.9%
0.10 lb	American - Caramel / Crystal 40L0.1 lb Caramel / Crystal 40L	$ 2.89 / lb $ 0.29	34	40	2.7%
3.65 lbs / $ 8.77

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.38 oz	Centennial0.38 oz Centennial Hops	$ 1.99 / oz $ 0.76	Pellet	10	Boil	30 min	42.84	21%
0.38 oz	Centennial0.38 oz Centennial Hops	$ 1.99 / oz $ 0.76	Pellet	10	Boil	10 min	20.21	21%
1.05 oz	Centennial1.05 oz Centennial Hops	$ 1.99 / oz $ 2.09	Pellet	10	Dry Hop	9 days		58%
1.81 oz / $ 3.60

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.81 oz	Centennial (Pellet)	$ 1.99 / oz $ 3.60	63.05	100%
1.81 oz / $ 3.60

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	5.75 Grams	Cost:	$ 0.52 / g $ 2.99
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 33 B cells required

$ 2.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

119

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Brews

Public: Yup, Shared
Last Updated: 2025-03-06 01:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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