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Festbier

180 calories 16.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Festbier
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 180 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Saturday February 22nd 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7.75 lb US - Pilsner7.75 lb Pilsner 37.7 2.06 72.1%
2.50 lb Munich2.5 lb Munich 37 6 23.3%
8 oz German - CaraMunich I8 oz CaraMunich I 34 39 4.7%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 12.07 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil at 212 °F 15 min 5.99 50%
2 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Festbier" Festbier beer recipe by MrTCells. BIAB, ABV 5.75%, IBU 18.06, SRM 6.82, Fermentables: (Pilsner, Munich, CaraMunich I) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2026-08-14 16:15 UTC
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