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Test IPA

Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56.3 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)

Created: Thursday January 30th 2025

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

44.2

SRM (morey):

8.3

Mash pH

n/a

Cost $

49.10

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 kg	Weyermann - Pale Ale10 kg Pale Ale	$ 2.36 / kg $ 23.60	39	2.3	74.1%
2.50 kg	Weyermann - CaraRed2.5 kg CaraRed	$ 3.80 / kg $ 9.50	35	19.3	18.5%
1 kg	Simpsons - Oat Malt1 kg Oat Malt	$ 4.50 / kg $ 4.50	28	2	7.4%
13.50 kg / $ 37.60

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Columbus40 g Columbus Hops	$ 75.00 / kg $ 3.00	Pellet	15	Boil	60 min	28.8	33.3%
40 g	Amarillo40 g Amarillo Hops	$ 100.00 / kg $ 4.00	Pellet	10.4	Boil	30 min	15.35	33.3%
40 g	Galaxy40 g Galaxy Hops	$ 112.50 / kg $ 4.50	Leaf/Whole	14.25	Boil	0 min		33.3%
120 g / $ 11.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Columbus (Pellet) 40 g Columbus (Pellet) Hops	$ 75.00 / kg $ 3.00	28.8	33.3%
40 g	Amarillo (Pellet) 40 g Amarillo (Pellet) Hops	$ 100.00 / kg $ 4.00	15.35	33.3%
40 g	Galaxy (Leaf/Whole) 40 g Galaxy (Leaf/Whole) Hops	$ 112.50 / kg $ 4.50		33.3%
120 g / $ 11.50

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-02-17 19:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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