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DIPA worlds collide

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 279 gallons (fermentor volume)
Pre Boil Size: 279 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)

Created: Friday January 17th 2025

Original Gravity:

1.082

Final Gravity:

1.020

ABV (standard):

8.0%

IBU (tinseth):

19.5

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
550 lb	Rahr - North Star Pils550 lb North Star Pils	36.3	1.7	63.4%
82.50 lb	Weyermann - Munich Type I82.5 lb Munich Type I	38	6	9.5%
137.50 lb	German - Pale Wheat137.5 lb Pale Wheat	39	1.5	15.9%
35 lb	Flaked Wheat35 lb Flaked Wheat	34	2	4%
35 lb	Flaked Oats35 lb Flaked Oats	33	2.2	4%
27.50 lb	US - Brewers Crystals27.5 lb Brewers Crystals	44	2	3.2%
867.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 oz	Yakima Chief Hops - Simcoe28 oz Simcoe Hops	Pellet	13.6	Boil at 212 °F	60 min	19.52	9.6%
88 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo)88 oz Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Whirlpool at 64 °F	0 min		30.1%
88 oz	Yakima Chief Hops - Ekuanot 88 oz Ekuanot Hops	Pellet	13.8	Whirlpool at 64 °F	0 min		30.1%
88 oz	Yakima Chief Hops - Idaho 7 Cryo88 oz Idaho 7 Cryo Hops	Pellet	23	Whirlpool at 64 °F	0 min		30.1%
292 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 oz	Yakima Chief Hops - Simcoe (Pellet)	19.52	9.6%
88 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)		30.1%
88 oz	Yakima Chief Hops - Ekuanot (Pellet)		30.1%
88 oz	Yakima Chief Hops - Idaho 7 Cryo (Pellet)		30.1%
292 oz / $ 0.00

Yeast

Wyeast - German Ale 1007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	55 - 68 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 7312 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

122

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Brews

Public: Yup, Shared
Last Updated: 2025-01-18 17:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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