Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Lemondrop50 g Lemondrop Hops |
|
Pellet |
5.5 |
Boil at 100 °C
|
60 min |
29.42 |
35.7% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
60 min |
14.98 |
28.6% |
|
50 g |
Huell Melon50 g Huell Melon Hops |
|
Pellet |
7.2 |
Whirlpool
|
0 min |
8.18 |
35.7% |
|
140 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
40 °C |
40 °C |
10 min |
|
|
|
Temperature |
55 °C |
55 °C |
15 min |
|
|
|
Temperature |
62 °C |
64 °C |
35 min |
|
|
|
Temperature |
71 °C |
73 °C |
30 min |
|
4 L |
|
Sparge |
-- |
-- |
10 min |
|
3 L |
|
Sparge |
-- |
-- |
10 min |
|
3 L |
|
Sparge |
-- |
-- |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
4 g |
SuperMoss
|
|
Fining |
Boil |
50 min. |
Priming
|
Method: sucrose
Amount: 159.9 g
Temp: 20 °C
CO2 Level: 2.6 Volumes |
Target Water Profile
Dunea Scheveningen Q3 2024
"My little Vony" No Profile Selected beer recipe by Camiel. BIAB, ABV 7.36%, IBU 52.58, SRM 14.02, Fermentables: (Extra Pale Malt, Pilsner, Château Wheat Blanc, Cara 120 MD) Hops: (Lemondrop, Saaz, Huell Melon) Other: (Lactic acid, SuperMoss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-02 12:29 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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