SESSION IPA Beer Recipe | All Grain American IPA by Marcelo Saleme | Brewer's Friend
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SESSION IPA

166 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Marcelo Saleme
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Wednesday November 6th 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Agrária - Pale Ale Malt4 kg Pale Ale Malt 37 2.8 80%
0.50 kg Munich Malt0.5 kg Munich Malt R$ 11.99 / kg
R$ 6.00
36.8 7.87 10%
0.50 kg Briess - Carapils Malt0.5 kg Carapils Malt 34.5 1.5 10%
5 kg / R$ 6.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Lupulin Pellet 11.3 Boil 60 min 46.53 40%
10 g Yakima Valley Hops - Cascade10 g Cascade Hops Lupulin Pellet 6 Boil 10 min 2.99 13.3%
10 g COMET10 g COMET Hops Lupulin Pellet 12.3 Boil 0 min 13.3%
15 g Yakima Valley Hops - Cascade15 g Cascade Hops Lupulin Pellet 6 Boil 0 min 20%
10 g COMET10 g COMET Hops Lupulin Pellet 12.3 Dry Hop 3 days 13.3%
75 g / R$ 0.00
 
Yeast
Lallemand - Lalbrew New England
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
R$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.87 bar       Temp: 20 °C       CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SESSION IPA" American IPA beer recipe by Marcelo Saleme. All Grain, ABV 5.28%, IBU 49.51, SRM 9.73, Fermentables: (Pale Ale Malt, Munich Malt, Carapils Malt) Hops: (Magnum, Cascade, COMET)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-06 11:33 UTC
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