Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
BSG - Sabro100 g Sabro Hops |
|
Pellet |
14 |
Boil at 100 °C
|
60 min |
4.02 |
16.7% |
|
500 g |
BSG - Sabro500 g Sabro Hops |
|
Pellet |
14 |
Whirlpool
|
0 min |
4.76 |
83.3% |
|
600 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
600 g |
BSG - Sabro (Pellet) 600 g Sabro (Pellet) Hops |
|
8.78 |
100% |
|
600 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Hoppy nep" No Profile Selected beer recipe by Brewer #425378. All Grain, ABV 7.26%, IBU 8.78, SRM 9.6, Fermentables: (Vienna Malt, Golden Naked Oats, Spelt Malt, Honey Malt, Rolled Oats, Cane Sugar) Hops: (Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-17 18:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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