IMPERIAL RED ALE Beer Recipe | All Grain American Amber Ale by Brewer #405043 | Brewer's Friend
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IMPERIAL RED ALE

167 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Saturday May 25th 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Red X10 lb Red X 36 12 90.9%
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 60.05 66.7%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 0 min 5.67 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.26 gal Strike 163 °F 152 °F 60 min
4.26 gal Sparge 170 °F -- 5 min
Starting Mash Thickness: 1.55 qt/lb
Starting Grain Temp: 68 °F
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5.1       Temp: 68 °F       CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"IMPERIAL RED ALE" American Amber Ale beer recipe by Brewer #405043. All Grain, ABV 5.48%, IBU 65.72, SRM 14.98, Fermentables: (Red X, CaraMunich II) Hops: (Warrior, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-25 23:14 UTC
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