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RYEPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.48 gallons
Post Boil Size: 5.9 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Tuesday May 21st 2024

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

52.7

SRM (morey):

10.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.25 lb	Malteurop - 2 Row9.25 lb 2 Row	34.3	2.15	68.5%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	7.4%
3 lb	Bestmalz - Rye Malt3 lb Rye Malt	38	3.1	22.2%
0.25 lb	Rahr - Kilned Caramel 80L0.25 lb Kilned Caramel 80L	27.6	80	1.9%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Warrior0.75 oz Warrior Hops	Pellet	16	Boil	60 min	38.37	27.3%
1 oz	Palisade1 oz Palisade Hops	Pellet	7.5	Boil	15 min	11.9	36.4%
0.50 oz	Palisade0.5 oz Palisade Hops	Pellet	7.5	Boil	5 min	2.39	18.2%
0.50 oz	Palisade0.5 oz Palisade Hops	Pellet	7.5	Dry Hop	3 days		18.2%
2.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Warrior (Pellet)	38.37	27.3%
2 oz	Palisade (Pellet)	14.29	72.8%
2.75 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-05-23 16:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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