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Legends Never Dies Hazy IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Diego Gutierrez
Calories: 193 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)

Created: Saturday May 18th 2024

Lallemand/Verdant NEIPA

by Craftbeerchannel

OG: 1.061 FG: 1.012 ABV: 6.4% IBU: 26

Original Gravity:

1.063

Final Gravity:

1.013

ABV (standard):

6.5%

IBU (tinseth):

22.0

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.90 kg	Bestmalz - BEST Pilsen3.9 kg BEST Pilsen	37	1.9	70.3%
0.55 kg	Bestmalz - BEST Wheat Malt0.55 kg BEST Wheat Malt	37.7	2.2	9.9%
1.10 kg	Flaked Oats1.1 kg Flaked Oats	33	2.2	19.8%
5.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
80 g	Citra80 g Citra Hops	Pellet	11	Whirlpool	0 min	22	36.4%
28 g	Citra28 g Citra Hops	Leaf/Whole	11	Dry Hop	1 days		12.7%
56 g	Galaxy56 g Galaxy Hops	Leaf/Whole	14.25	Dry Hop	3 days		25.5%
56 g	Barth-Haas - Enigma56 g Enigma Hops	Leaf/Whole	13.5	Dry Hop	3 days		25.5%
220 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Citra (Pellet) 80 g Citra (Pellet) Hops	22	36.4%
28 g	Citra (Leaf/Whole) 28 g Citra (Leaf/Whole) Hops		12.7%
56 g	Galaxy (Leaf/Whole) 56 g Galaxy (Leaf/Whole) Hops		25.5%
56 g	Barth-Haas - Enigma (Leaf/Whole) 56 g Enigma (Leaf/Whole) Hops		25.5%
220 g / $ 0.00

Yeast

Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY

Amount:	1 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	20 - 35 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-05-20 12:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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